科學家的 Podcast — 蛋蛋sky20 11 月, 2025Podcast, 食物的科學1 則留言 食物的科學:蛋蛋 聖誕節來聽蛋蛋是不是剛剛好! 千變萬化的蛋料理,從什麼時候開始出現在人類的餐桌上的? 皮蛋豆腐到底該不該攪爛了吃? 疫苗竟然從蛋裡來! 除了雞,還有誰的蛋會出現在菜單上? 深夜錄音,卻搞得賢慧的家庭主婦也熱血沸騰 快來聽聽,古今中外,奇蛋共賞 歡迎收聽 Anchor: https://reurl.cc/9XojjX Apple Podcast: https://reurl.cc/vD9EjA Sound on: https://reurl.cc/Mvn25X YouTube: https://reurl.cc/Y67224 標籤# 蛋# 食物的科學
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